Category Archives: recipes-salads

Fish Tacos

Posted on July 30, 2011 by

FISH TACOS Not too long ago my husband came home with one hundred pounds of flounder. I don’t mean nice little fillets but whole fish. He bought them while doing his daily business, which, on that particular day, took him … Continue reading →

Posted in food, recipes, recipes-main course, recipes-salads, recipes-vegetables | 3 Comments

Sweet Tomato Salad Dressing

Posted on June 26, 2010 by

No pic, sorry, but this was too good to forget when I tossed it together a few nights ago. It was perfect on our salad fresh from the garden. 1 Tbsp tomato paste1 Tbsp maple syrup3/4 cup olive oilsaltpeppera handful … Continue reading →

Posted in food, recipes, recipes-salads | Leave a comment

Pico de Gallo

Posted on September 19, 2009 by

I’m not even sure about the spelling but last night I made some delicious salsa and thought I’d share the recipe. Most everything came from our garden. Pico de Gallo 4 ripe tomatoes 1 jalapeno 1 bell pepper 1 cayenne … Continue reading →

Posted in food, gardening-organic biodynamic natural, health and well-being, recipes, recipes-salads, recipes-vegetables | 1 Comment

Lunch: dried cherry and stilton salad

Posted on July 24, 2009 by

I don’t know what to call salads. Should I name it Smoove Talker Salad? That might be a better name. Okay, I’m going to do it! Aside from that, this was delicious and that’s the most important part. It’s what … Continue reading →

Posted in recipes, recipes-lunch, recipes-salads, recipes-vegetables | Leave a comment

Potato Salad with horseradish and herbs

Posted on June 29, 2009 by

I love potatoes. I do not, however, love potato salad because too often the potatoes are undercooked and I’m sorry but potatoes are not supposed to crunch when you bite into them. Because of these two issues, I have been … Continue reading →

Posted in food, recipes, recipes-salads, recipes-vegetables, rural life | Leave a comment

Quick Chicken Salad

Posted on May 6, 2009 by

Need something quick for lunch or supper? Try this: about 2 cups of leftover chicken (cooked, obviously) 1/2 c mayonaisse 1 Tbsp dijon mustard a couple of tbsp diced fresh herbs  a couple of grinds of fresh pepper Mix everything … Continue reading →

Posted in food, recipes-meat, recipes-salads | Leave a comment

Shaved Fennel and Arugula Salad with Hot Bacon and Balsamic Dressing

Posted on May 4, 2009 by

You will need 3 small or 2 large fennel bulbs, 1/2 package of baby arugula, 1/2 c balsamic vinegar, 8 oz bacon, 1 clove diced garlic, pepper, a sprig of thyme. Cook the bacon in a skillet and drain on … Continue reading →

Posted in food, recipes-salads | Leave a comment